The weekend after we got back from Prague I began my french classes at Alliance Francaise, here in Strasbourg. I attend every morning from 9-12 five days a week for the month of October. Now for the month of September I only needed to be up early for three days - Thursday and Friday when I volunteered at the preschool, and Sunday, when I went to church. Then these classes began I was jolted into the lifestyle of most of the world where I had to wake up early every weekday morning! You can imagine how unimpressed my body was with that notion! But I must say that having the regular schedule has been good, and I have enjoyed getting up and having somewhere to go each morning.
My class is obviously the "beginners" class at the school and there are 9 students (we started with 5 but a few others joined over the last couple of weeks). The other students are from Argentina, Brazil, Spain, Italy, Germany, Poland and Azjerbajan! So we are quite the international mix - which is fun! Obviously I am the only native English speaker, but all the rest of the students know English, in addition to their native tongue...so I am very impressed with all the languages I hear around me everyday!
I must say I am finding the class difficult and am frustrated with the pace that I am learning at. The teacher only speaks in French in the classroom and that is the only language we are supposed to speak too. So there are a lot of things that the teacher says or instructs that I miss! But I know it is a good environment for me to learn in, having to listen and speak in French....but it is hard! And I definitely feel incapable and humbled every single day I leave class! Dave tells me I am learning more than I realize, but I do feel a bit discouraged. However, I do not spend the time needed on my homework or on my own trying to learn, so it is partly my fault! I have found that the class has made me a lot busier than I realized it would! I still have a good amount of free time but I do make a lot of plans throughout the week that fill up that free time and thus minimize my study time!
After my first week of french class I went into the weekend excited to sleep in on Saturday and relax for the majority of the weekend. However, those plans did not really materialize as I had decided to make pumpkin pie that weekend to eat on Canadian Thanksgiving, the following Monday. You cannot buy canned pumpkin in France, so I went to the market to buy two "pie pumpkins" to cook for my pie filling. I thankfully found a really helpful recipe and article online about different methods to cook pumpkins - so I choose the method that was easiest for me given my limited kitchen supplies and appliances - I "steamed" it in the mircrowave. I actually had fun cooking the pumpkin, scraping it out and getting it ready to mix with the spices, etc. However I did have a lot of difficulty finding all the spices I needed - I was able to find cinammon and ginger easily but found it harder to locate all spice and ground cloves. In the end I found whole cloves and resorted to grinding them down myself using a zip lock bag and glass cup!
I then proceeded to search for ready made pie dough. I did not want to make pie crust from scratch...I felt like making the pumpkin filling from scratch was enough, I did not feel the need to further prove to myself that I could make pie crust. Plus, it is hard to find ingrediants in foreign grocery stores - they do not have "Crisco" or "Tenderflake" to just whip off the shelf...finding a type of shortening/lard would have taken a lot more research and stamina than I was willing to give!
Finding the pie crust proved to be the most difficult thing about making the pies! On the Saturday I went to 4 grocery stores in town looking for frozen, ready made pie crust that I could easily find at home in any local grocery store. After coming up empty handed after visiting the fourth grocery store I went home frustrated and ready to give up. I had the pie filling all ready to go, I just did not have the crust.
I resorted to emailing my mom for her crust recipe and planned to spend Monday buying the crust ingredients and making to pie shells (everything is closed on Sundays here). Thankfully I spoke about my dilemma to a friend at church the next day and she informed me that you can absolutely buy pie dough in French grocery stores, but they are refrigerated, not frozen!!!! So I was looking in the wrong place for the wrong thing - instead of having a frozen ready made shell, here you buy a refrigerated log of dough that you just unroll and stick in your pie plates! I was so relieved to hear that I would not need to make my own crust!
The next day I went into only 1 grocery store, found the refrigerated crust and went home to put the crust in my pie plates! The pies were now ready to be cooked! Easy! As we do not have an oven at our apartment, that evening after work I went over to the apartment of some friends from ISU to bake the pies there - just in time to eat them for Thanksgiving dinner! It was a lot of drama for two little pies, but in the end they turned out very well and brought a piece of home to us on Thanksgiving! We stayed for dinner with our friends, had an amazing lasagne that one of our hosts, Joao, made and then had pie for dessert! It was a perfect meal and a perfect evening!
As I was in pumpkin pie making mode, Dave had a very intensive ISU weekend. Starting on the Friday the students participated in a rocket making competition - making their own team rockets and launching them to see how they performed. They would not only have to perform well in terms of launch and flight, but inside each rocket was also an egg with a parashute to see how safe the rocket was!
The students were not the only ones who designed and launched rockets....the TA's at ISU also had a chance to show off their skills - interestingly though, when it came to launch the TA's rocket fired towards the crowd instead of up and away! Thankfully there were no injuries, just a couple near misses! Yikes!
On the Saturday the class had a field trip planned up into the Vosges mountains about a half hour outside of Strasbourg. The purpose of the trip was to compare satellite images of the Vosges to what was actually on the ground....unfortunately it was a very foggy and misty day so this made the assignment a bit difficult! But the class at least had the opportunity to do some hiking in the Vosges and see some old ruins....
Upon coming up to the ruins the professor that brought the students out told the Canadians not to climb the walls, as apparently that is what Canadian students would always do in the past....so what happens? Yep, the Canadians climb the wall and Dave's pulls out his handy dandy Cdn flag that he carries around in his backpack!
Thankfully for me, I had a few things planned on Sunday to keep myself busy while Dave was working. After church I went to my first choir practice! Yes, I joined the church Christams choir! I met the choir director a few weeks ago at a women's coffee and we got to talking about singing. She is a professional voice coach and has a French gospel choir that meets once a week. She asked me at that time if I was interested in joining....I told her I am not a good singer at all, but that I love to sing! She told me anyone can learn to sing and I was welcome to join her choir. Unfortunately they met to practice on a night where I already had a committment. However, a couple weeks later she made an announcement in church that she wanted to put a choir together for Christmas - so we talked and I joined!!!!
At my first practice I found out I am a soprano! I did not know this, so that was an exciting discovery and made me feel pretty important! Hahaha! So far I am really loving the choir and the singing and am so excited for when we learn all the songs and for when all the harmonies come together! I never would have thought I would join a choir here in France, but life is full of little surprises and I am enjoying them!
My sister always giggles when we are talking and I mention choir - she thinks it is hilarious! And I do not blame her as she spent years hearing me butcher songs from the Little Mermaid, Beauty and the Beast and other Disney movies!
On that Sunday evening after choir practice I met up with Teresia (and her baby Max) and Zahira, two girlfriends of other ISU students - we were at a wine tasting in the city square and then went to one of their houses for coffee. It was lovely to sit and talk with other women who were having to share their significant other with ISU! It is not an easy program to be in if you are in a relationship or have a family as it demands so much of your time - and it was good to talk to other people who are in the same boat! We had a very nice evening together and I even got to hold baby Max for a little while!
The following week was not terribly exciting for Dave or I. I continued with my French classes, looked after the litte girls and did house work (I even did some hand washing as our washing machine broke down for a few days). I did meet up with some friends for coffee, drinks and lunch throughout the week which was a real life saver as Dave was so busy. His first module exam is tomorrow so he pretty much spent the week at ISU studying or at his desk studying. If I were to chronicle his life in pictures over the last week you would see him in the same position, hunched over his notes, in the same place, with a red bull nearby. He has been working incredibly hard and will be so glad when this exam is over - as will I! So I am very thankful to the friends I have made here that keep me company while Dave is so busy!
The last couple of weeks have been really good weeks with the little girls I look after. Since my arm has been feeling better and I am not restricted by wearing a sling we are able to do more things together. A couple of weeks ago we went for a walk along the river, picking the fall leaves that were changing colour, and played in a park. I had so much fun holding hands with them and running down the river path - they were laughing and playing and it was so much fun! This past week I decided to bake with them - I had left over pumpkin from the pies so I asked their mom if we could try making spiced pumpkin cookies. She was very encouraging and bought all the ingrediants we needed and I brought over the pumpkin. I was not sure if the girls would be really into it but was pleasantly surprised to find that they were very keen to do everything - they measured out the ingrediants, mixed everything together, blended the mixture and spooned the dough onto the pan! When the cookies started to bake and the smell of cinnamon and nutmeg filled the house they were excited for them to be done so they could try them....and after the first taste test the girls were sold on pumpkin cookies! People here do not really eat pumpkin, so the girls had never had anything with pumpkin in it before - so I was happy when they liked the cookies! It was a really fun afternoon and they were very excited to share the cookies with their parents and neighbours! In fact I just got an email from the girl's mom asking if we could make the cookies again this coming week as the girls would like to make some to take to school before they go on their school break for the last week of October.
This weekend was a rainy, cool weekend in Strasbourg, so I stayed close to home. Right now I still have not finished my French homework for the weekend, so that is what lies ahead of me for the next hour! I will sit with Dave as he studies and try not to bug him to help me too much - I am so tempted to get him to do it for me, but thankfully he is too busy to even fill out my exercise book, so I am forced to muddle through on my own!
Well that is our life in a nutshell over the last couple of weeks - lots of routine stuff but it is still amazing to us that we live our daily lives in France amongst cathedral spires, tolling bells and cobblestone alleyways. It is truly beautiful here and everytime we leave the house and go for a walk we discover new things! We miss everyone at home and wish everybody could come and visit! Keep it in mind as you make travel plans over the next year!
Love Heather & Dave
Cooking in another country is indeed tricky. I went shopping with Bill here in Australia to find all the ingredients for one of my favourite stir frys... it's like everything has a different name and is not kept where you'd expect.
ReplyDeleteI'm most impressed that you were able to make a pumpkin pie from scratch. You rock!
wow heather...way to go with the baking! pumpkin pie from scratch - impressive!
ReplyDelete